1 lb. ziti noodles
3/4 lb. ground beef
1 jar spaghetti sauce
15 oz. ricotta cheese
8 oz. shredded mozzarella cheese
1 tablespoon dried parsley flakes
1 egg
1 teaspoon dried oregano leaves
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon ground black pepper
3 tablespoons grated Parmesan cheese
Heat oven to 375 degrees. Cook pasta according to directions. In large bowl, stir together hot pasta, half jar spaghetti sauce, ricotta cheese, mozzarella cheese, parsley, egg, oregano, garlic powder, salt and pepper. In 13x9x2 inch baking dish, spoon pasta mixture; top with remaining half jar of spaghetti sauce. Sprinkle with Parmesan cheese; cover with foil. Bake 30 minutes.
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